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	<title>Addictive and consuming - A Melbourne food blog &#187; Richmond</title>
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		<title>The search of the best tonkotsu ramen in Melbourne</title>
		<link>http://jeroxie.com/addiction/the-search-of-the-best-tonkatsu-ramen-in-melbourne?utm_source=rss&amp;utm_medium=rss&amp;utm_campaign=the-search-of-the-best-tonkatsu-ramen-in-melbourne</link>
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		<pubDate>Sat, 06 Mar 2010 22:28:36 +0000</pubDate>
		<dc:creator>jeroxie</dc:creator>
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		<category><![CDATA[cheap eat]]></category>
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		<category><![CDATA[melbourne]]></category>
		<category><![CDATA[Melbourne CBD]]></category>
		<category><![CDATA[Richmond]]></category>
		<category><![CDATA[Sydney]]></category>

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		<description><![CDATA[A call to all Melbournians - Where is your favourite ramen shop?
I am not sure when Mister started his craze for Ramen, in particular, Tonkotsu. I thought long and hard and it seems that Menya Noodle Bar in Sydney is the culprit. Mister discovered this place while on a short visit up in Sydney. The next time we were up there, he insisted that we had to pay homage to this place.

Before I carry on with my rambles, let me briefly explain what tonkotsu is. It is a cloudy pork soup base. It's cloudiness  comes from being cooked with crushed pork bones for hours. Hence, its porky aroma and heavy pork tastes in its broth.
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