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I was kicking myself when I realised that I have not posted about this yet! Sorry dear friends.
I made a terrine ages ago. Actually before I started a blog. I remembered it was salmon terrine. And there is something about terrine that I love to eat but find it really fiddly to do. I always think that arty people makes beautiful and pretty terrines. Making and creating terrine is process driven. It is like baking in many ways. So I fear. And which is why I thought this is a good motivation for me and I hope many, to overcome the fear.
As usual, I found this YouTube video. If she can make a terrine, I guess we all can!
Here are the simple rules for International Incident Terrine Party!
- Dishes must be on theme, of course. And please link back to http://jeroxie.com
- We will all post the dish on the 28th of June at 11am (Melbourne) – You can convert to your local time here – http://www.timeanddate.com/worldclock/converter.html
- Please post your post URL on the forum post with a 300px x 300px image. You will have to join up first if you have not
- Hashtag for twitter is #iip #terrineparty
Please copy and paste the code provided:
<a href=”http://jeroxie.com/addiction/international-incident-terrine-party”><img title=”iip-banner-terrinez” src=”http://jeroxie.com/addiction/wp-content/uploads/2011/05/iip-banner-terrine.jpg” alt=”International Incident Terrine Party” /></a>
Please copy and paste this HTML if you are using the badge on your website:
<a href=”http://jeroxie.com/addiction/international-incident-gumbo-party” target=”_blank”><img src=”http://jeroxie.com/addiction/wp-content/uploads/2010/04/iip-badge-160.jpg” alt=”International Incident Party” border=”0″ width=”160″ height=”160″ /></a>
I have been so neglecting this baby and promise to pick it back up. After my trip and the new job, it is just taking me so long to get back into the groove. The new job is very demanding and I can’t spend as much time as I used to. But I really want to make sure that I keep this baby.
If you have not joined us for a while, I hope you take some time to this month? And also a reminder that it will be on the 28th of every month at 11am (Melbourne time). And let me know if you are an August baby!
Please sign up on linky below and let’s get going!
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{ 15 comments… read them below or add one }
Hi Penny. I have been neglecting my blog for ages, due to doing the cakes and photography for a wedding a couple of months ago and still processing wedding photos in all my spare time. Like you, I have also changed jobs in the last few weeks and a million other busy life things. So, I would love to get back into IIP, which I loved, but no way can I post at 11am on weekdays, which many 28th’s will be. What will people who are at work do? It would be more like 7pm for me if I got back into IIP (which I really do love!).
I usually schedule the posts…. you are on WP – you can definitely schedule it…. coz I use WP as well. I can email you the steps to do it.
Penny, I have already made one terrine – will see if I have time to do another before I leave for Paris on the 28th. Excited to see what everyone brings!
Awesome babe…. it will be so different without you
Well I will be there – just a question of whether I post one or two terrines…
Ar…. I am still working out mine. No room for error!
oh, this sounds fun! never made terrine, actually, but can’t see why i couldn’t. should i link up after writing the recipe?
Can you please sign up? I will need to send the linky code to everyone that is joining. Thanks lovely!
I may have been shamed into competition
. I hope you are enjoying your new job. Have a great day. Blessings…Mary
Yay, I get to use my new terrine pan and try something new!!!!!!!! Excited
Great! I can’t wait to see what everyone is doing xoxo
I’m a bit scared to show my terrine because 1. I’m not sure if it’s actually a terrine, and 2. I don’t want everyone to think it’s a reflection of my personality (although on a subliminal level, it probably is!). Roll on Tuesday already!
I am thinking the same… and then rethought my dish. now i feel like it is too boring. so im glad you just went ahead and did it!
Glad I’m doing this month’s party. I’m an August baby
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xoxo!