by jeroxie
November 14, 2010
This is a night that I remember for the rest of my life. It will be one of the proudest moments and also one to cherish for a very long time.
In my previous posts, I had mentioned that it took us about 3 months from planning to execution. The dish that I first made looked and tasted so different from the one on the night. Creating a dish is not an easy task. The braised ox tongue was revamped many times over. Poor Mister had to put up with tongue every weekend. “Hunnie, try this? Nice?” “Errm, hunnie, how about this?” We had tongue salad, tacos, pasta and even with rice. There is only so much tongue that one can consume over a short period of time. Billy and myself even came to a point that we exchanged our dishes. So yes, I will be giving tongue a break.
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by jeroxie
November 8, 2010
This dinner took about 3 months from the beginning of discussion till today. It was 3 months of back and forth. First, asking the guys from Miss Jackson if they wanted to run this idea with me. And then getting fellow food bloggers on board. We had friends that helped us with the poster design and also a couple of very willing taste testers.
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