From the category archives:

breakfast

Baked eggs with black pudding & spiced mango chutney

by jeroxie August 18, 2009

I love eggs. Scrambled, sunnyside up, poached, boiled, steamed, baked. I love them all. It is a definite must have on my breakfast menu on the weekends.

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Breakfast at Cumulus Inc.

by jeroxie August 14, 2009

Woke up to an early wet Melbourne morning. And since I will be back in full swing to the Advertising world next week, why not spoil myself to a lovely breakfast at one of my favourite restaurants in Melbourne – Cumulus Inc. (45 Flinders Lane, Melbourne).

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A french start – Le Petite Creme

by jeroxie August 12, 2009

After a rough night of sake and blue martinis, we needed a good breakfast to get us going. We got our sorry arses up from the bed and walked uphill and round the corner to this little french cafe called Le Petite Creme.

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Long lazy lunch at the Mess Hall

by jeroxie August 1, 2009

Lunching on weekdays is usually hectic and work is always at the back of the mind. So it was a pleasant change to be able to lunch with a couple of girlfriends and not having to think or go back to work after. A luxury actually.

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Breakfast all day at Seven Seeds

by jeroxie July 27, 2009

Seven Seeds (114 Berkeley St, Carlton) is a new venture that is opened by Mark Dundon. He is known for his passion for coffee. Other outlets that you may be aware of are St. Ali in South Melbourne & Baba Budan on Little Bourke Street. The spacious & high ceiling cafe is set up in a warehouse. On the right when you enter, you are greeted with a wall covered with bicycle racks.

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Breakfast at Birdman Eating

by jeroxie June 30, 2009

The place was half full when we got there. Plonked ourselves on the table at the end, order 2 lattes and looked at the menu. It had a pretty impressive breakfast menu. There was something catered to almost everyone. From the simple sourdough toast with a choice of Birdman jam to grilled kippers with fried potato & horseradish.

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Rhuburb jam

by jeroxie June 27, 2009

What better way to preserve the fresh rhuburb than to make it into jam. The ruby red rhuburb was so pretty to look and since it was Di’s rhuburb, it must be good! She gave me a really simple recipe. I am sure her recipe is foolproof but I made little tweaks to it.

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Quirky 1000 £ BEND

by jeroxie June 25, 2009

We are spoilt for lunch choices in the city. Fran suggested that we check out this new joint – 1000 £ BEND (361 Little Lonsdale St). This place is massive! It is a huge warehouse like space. There are tables, couches, odd tables. I thought I was walking into a secondhand furniture shop! Really quirky and boho style.

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Breakfast at St. Ali

by jeroxie June 21, 2009

Met the Friday crew at St. Ali a wake-me-up caffeine hit and breakfast. Ordered myself an expresso shot of Kenyan Gethumbwini. Taste as described on the blackboard – Herbal with big berry tones. I was not disappointed. The aroma was not as intense and it had a sourish undertone. It hit the right notes with me and I was almost back to my usual self.

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